The recipe for delicious cold Coffeebrewer coffee!
When the sun is shining and warm, you want something cold, refreshing and caffeinated... Try this iced coffee recipe! You probably haven't tasted tastier :)
The secret is cold water
The whole secret is boiling with cold water. Although it sounds unusual, steeping the coffee in cold water for more than 12 hours results in a naturally sweet and rich tasting coffee with a high caffeine content, but without any unpleasant bitterness.
All Coffeebrewer coffees can be cold brewed, but our favorite is Ethiopian coffee :)
Preparation
So, in order to enjoy a wonderful cold coffee, you will need: Coffeebrewer coffee , cold water and, optionally, ice or milk.
- Brew the coffee with cold water;
- Put the brewed Coffeebrewer coffee bag in the refrigerator and leave it there for 12-16 hours.
- Such coffee can be additionally flavored with cold milk or add ice - for those who want very cold coffee!
That's it - the most delicious cold coffee is ready!:)
Delicious, dear!